
From the St. John’s Farmer’s Market: plump, fresh, bountiful mushrooms. Nice and earthy.
The morels were divine sauteed with olive oil, garlic and a little bit of thyme.
Need I say more?


The morels were divine sauteed with olive oil, garlic and a little bit of thyme.
Need I say more?
YUM. Everytime I see St. John’s mentioned I think of the Wildwood Chronicles. Have you heard of those books? They’re the new young adult series Colin Meloy is writing.
Those books are great, Mary. I have read the first half of the first book and loved it…it’s definitely on my list!